Fried Food Holder by Meister Cook, LLC • 260.233.0255

Meister Cook’s Fried Food Holder FH 23-75 with ThermalBreeze^TM Technology generates incredible holding times for fried foods. This is achieved with a perfect combination of gentle convection air and radiant heat (ThermalBreeze^TM), and an air curtain that further protects the fried foods.

The Fried Food Holder applies unique technologies:

1. A unique combination of convection air, radiant heat and warm air curtain will quickly stop the cooking process of fried foods once removed from the fryer. The optimum combination of convective tempered air, radiant heat temperatures and proper air velocity to remove moisture will optimize the holding times of fried foods and will reduce food waste. Fried Food will keep hot, fresh and crisp, but will not over-cook, during extended holding times.

2. The Fried Food Holder is highly energy efficient and utilizes only one heat source to generate hot convection air, radiant heat and the air curtain. Residual heat is utilized and re-circultated. The Fried Food Holder operates with almost half (!) the energy compared to competitive or traditional holding systems. Saving energy saves operating cost.

3. The Fried Food Holder is easy to operate with just an on/off switch. There is no need to regulate air temperature, air volume, air velocity or radiant temperatures. The Fried Food Holder is already set to provide optimum conditions for holding fried foods. This simplicity avoids inconsistency among chain stores. There is no training needed for operators.

4. The ThermalRecovery^TM Technology allows holding performance even in most adverse operating conditions. For example, if the air inlet area is blocked, certain pressure conditions on the fan blower will change to extract heated air from unit's internal walls. Or, if the crumb tray is not inserted, internal air deflector brackets will allow most of the air to continue travel upwards into the air outlet channel to supply hot convection air over the fried foods.

5. The compact design allows the Fried Food Holder to heat up and provide targeted air velocity and air temperatures after a 30 minutes warm-up time.

6. The use of solid #18 gauge 304 stainless steel will support the unit's integrity and stability to withstand harsh commercial kitchen environment. In addition, the thick stainless steel material improves heat containment and temperature stability. And 304 stainless steel is by far superior than i.e. 430 steel.

7. The Fried Food Holder's integrated double-safety temperature system supports advanced unit integrity and safety. During operation the thermostat is disengaged and ready to maintain temperature stability if necessary. And the high-temp auto-shuttoff provides additional safety.

8. The Fried Food Holder was designed for easy repair and service should something go wrong. The control panel contains all electrical component. Just send it in and we will replace it with overnight shipping if you like. With the FH 23-75 smart design for easy-service there is no call, wait and pay for expensive service agents.

9. FH-23-75 was designed for easy service and maintenance. The insert pan, pan divider, air filter and crumb try can easily be removed and washed in a dishwasher if desired.

10: The Fried Food Holder is build with Stainless Steel SS304 to withstand the harsh kitchen environment of moisture and salt. Meister Cook uses only the highest quality SS304 stainless steel, nothing inferior that could rust.

Designed and Manufactured in the USA so save US jobs and to provide high quality, high performance and reliable foodservice equipment for our industry.
Patent Pending